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Food Server (Waiter & Waitress) Resume Sample

The scope of work for a food service assistant is varied and often extends to numerous roles, such as that in a restaurant, bar or other such establishments that serve food and beverages. The role of an assistant often includes that of waiters, servers, line cooks, hosts and in some cases even bartenders.

A food service assistant is expected to welcome the guests to the dining area, take orders, as well as serve the food and beverages to them. The assistants are also expected to undertake Front of the House or FOH operations. This implies they offer service to the end customers. However, in some cases, the servers may also be asked to work from Back of the House or BOH, wherein they are required to offer assistance in the preparation of food and drinks.

Depending on the type of establishment and the conditions of work, waiters and waitresses can choose to work, either part-time or full-time. In both of cases they may be asked to work on erratic timings, such as early mornings and late nights, and more so on weekends and public holidays due to the nature of the industry. In addition, peak hours may put the servers under pressure to attend to the guests pleasantly while ensuring all their needs are met well within time.

As a professional food service assistant it is in your best interest to keep exploring new avenues in search of a better work environment, as well as increased remuneration. If you display the requisite skill sets, with a diligent attitude, over the due course of time, you may also attain a managerial role at an esteemed establishment.

FACT FILE

Quick Facts: Waiters and Waitresses
2017 Median Pay $20,820 per year
$10.01 per hour
Typical Entry-Level Education No formal educational credential
Work Experience in a Related Occupation None
On-the-job Training Short-term on-the-job training
Number of Jobs, 2016 2,600,500
Job Outlook, 2016-26 7% (As fast as average)
Employment Change, 2016-26 182,500

 

Source: https://www.bls.gov/ooh/food-preparation-and-serving/waiters-and-waitresses.htm?view_full

As is evident from the data mentioned in the table, a food server can conveniently earn up to $20,000 a year. Given the fact that this job neither requires any significant educational qualifications nor needs one to have an extensive experience, it seems to be a promising career alternative.

In order to start looking for a new job as a food server, or simply switch to a better one, we strongly suggest you create an impressive resume. This will help you convey your abilities to a prospective employer in an efficient manner while ensuring that your details stay with them for future reference as well.

In order to draft a professional resume that is both strong as well as irresistible, you should create distinct sections within your resume. Doing that improves readability and also splits up information into smaller chunks and makes it easier for the reader to assimilate your skillset. Now that you’re convinced regarding the format of the resume, let us take a look at the details that need to go under each section –

Contact Details:

This is an upfront section and should typically contain the following. You can format this information to fit in a couple of lines instead of a block of text. Just make sure it sits at the top of the resume because that is where the recruiter will look at, to find this information.

  1. Complete Name
  2. Phone Number
  3. Postal Address
  4. Email Id

Career Objective:

It is invariably the most vital aspect of your resume. Not just because it is placed such that it instantly catches the attention of the user, but also because it’s your best shot at making a lasting impression on the reader. We, therefore, advise you to choose your words with utmost care  to ensure maximum impact.

In this section, make sure you convey your work experience, your field of expertise as well as your goals for the future in a concise manner (as seen in the sample below). Even if your aim is to gain a managerial position eventually, don’t shy away from mentioning it. If anything, this will only help the recruiter understand that you have a clear vision, and are willing to work towards it.

Pro Tip – Always introduce yourself as a ‘food service assistant’ rather than a ‘waiter’ or a ‘server’. This will help the recruiter see you in a more responsible and professional light.

Work Experience:

You ought to list down your work experience in a reverse chronological order. Under this section, it is advisable that you enlist your key result areas, for every organization that you have served. Try wherever possible to quantifying your achievements such as –

Welcomed the guests, escorted them to their seats, and checked on them to ensure that they were satisfied with the meals and beverages served in a 50-table setup.

Adding numbers, as and when required, will help the recruiter understand the scope of your responsibilities, thus ensuring that your resume has a better chance of getting shortlisted.

Education:

While ideally this section should be placed towards the end of the resume, in case you are an entry-level candidate, you should place it right below your career objective. More often than not, a food service assistant doesn’t need anything beyond a high-school diploma. However, if you hold any certifications, it is best to mention it under this section. This will show your willingness to learn, while also assuring the recruiter that you have a certain level of knowledge pertaining to the field.

As is the case with work experience, the details of your education should also be mentioned in the reverse chronological order.

Additional Skills:

This section should necessarily comprise of the skills that are relevant to your job and will help the recruiter see you in a better light. Hence, listing down a certification in ballet would be of no use, but mentioning that you can handle various POS terminals to process card payments will be. The key here is to show the recruiter that you are worthy of the job position.

Now that you’re aware of the sections that your Food Service Assistant Resume must comprise of, let us lay down a sample resume for you. This will give you a fair idea of how these sections should be presented, along with the language that must be used to make them more impactful.

Pro Tip

Food server resumes used to be printed out and sent to hotels, restaurants and cafes in the hard copy. Today, however, the applications are processed digitally. A large majority of employers now search job websites for specific words or phrases, called keywords that are closely related to the job they are hiring for.  Resumes that contain these keywords readily show up in their searches, and thus make it through the gate for the first phase of the recruitment process.

Hence, it is highly advisable for you to try and find words that you think are unique to that job. You can then work these words or phrases into your food service assistant resume, preferably repeating them a couple of times. The key here is to insert the keywords smoothly and cleanly into the word flow so that they look organic and an integral part of the document.

Here is a sample list of action verbs that you can use in your Food Service Assistant Resume.

Communication Courteous Flexible
People Skills Hospitable Customer Service
Multi-Tasking Friendly Food and Beverage
Attentiveness Enthusiastic Table Settings
Punctual Service Oriented Team Worker

 

We hope that you now know all that there is to, regarding a Food Server Resume.